Quote:
Originally Posted by KORBIN5895
Isn't there something in processed fish that is harmful to snakes? Too much salt maybe?
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tuna in brine or tuna in oil is preserved naturally
theres definatley no tatse of salt when i eat it
its like the tuna's been boiled,steamed,i'm not really sure,but its just the fish and the oil/brine
that said.....
i know they advise pregnant women not to eat a lot of,if any tuna.due to its high mercury content.we limit our familys intake of tuna
^^^^^
the above is just my knowledge of the subject,please feel free to correct any mistakes/misbeliefs i have
cheers shaun
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