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02-27-11, 07:43 PM	#1
blindfireak40 Member Join Date: Jan-2011 Location: San Jose, CA Age: 34 Posts: 729 Country:	Red Fluid? I noticed in one of the little baggies I'm thawing pinkies in, there's some red fluid stuff. Is this normal?? I thaw in the fridge until about 20 minutes before chow-time, and then I put it under hot water until consumption. Is this something to worry about? __________________ I'm Sean And I have 1 little corn named Vermicelli

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