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Old 02-27-11, 07:43 PM   #1
blindfireak40
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Join Date: Jan-2011
Location: San Jose, CA
Age: 34
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Red Fluid?

I noticed in one of the little baggies I'm thawing pinkies in, there's some red fluid stuff. Is this normal?? I thaw in the fridge until about 20 minutes before chow-time, and then I put it under hot water until consumption. Is this something to worry about?
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