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11-21-04, 09:15 PM
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#1
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Member
Join Date: May-2003
Location: In a card board box
Age: 36
Posts: 333
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interbreeding
What do you guys think of interbreeding and what are the pros and cons of interbreeding?
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Juggalo Love
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11-21-04, 09:19 PM
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#2
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Member
Join Date: Jun-2003
Location: near Windsor, Ontario
Age: 63
Posts: 996
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Well I love reptiles and all butI am against breeding with them, call me a snob.
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11-21-04, 09:26 PM
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#3
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Member
Join Date: Mar-2002
Location: BC
Posts: 9,740
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Interbreeding what? Interspecific? Intraspecific?
????
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11-21-04, 09:27 PM
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#4
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Member
Join Date: Aug-2002
Location: Manitoba
Posts: 4,971
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LOL
Do you mean inbreeding? Making hybrids? Mixing locals?
Sorry, man. Wrong term, that's all.
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11-21-04, 09:27 PM
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#5
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Member
Join Date: May-2003
Location: In a card board box
Age: 36
Posts: 333
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like breading a ball with a blood
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Juggalo Love
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11-21-04, 10:25 PM
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#7
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Member
Join Date: Jun-2003
Location: near Windsor, Ontario
Age: 63
Posts: 996
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lol Tim, yeah we gave the topic a good going over in that one .
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Why are there braille dots on
the keypads at drive up ATMs?
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11-22-04, 04:04 PM
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#8
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Super Genius
Join Date: Nov-2002
Location: Southwestern Ontario
Age: 49
Posts: 6,292
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Killa, I prefer breaded bloods; they're a much fatter snake making them tender when you lock in the juices with breading. As for breading my balls, it tends to sting too much to I try to avoid it. FYI; I would use an egg white and seasoned bread crumbs over a "Shake and Bake" type mix.
Seriously, loaded topic. Do a search, there are LOADS of threads on this topic and people don't hold back their opinions on this one.
Last edited by mykee; 11-22-04 at 07:41 PM..
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11-22-04, 04:57 PM
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#9
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Member
Join Date: Jun-2003
Location: near Windsor, Ontario
Age: 63
Posts: 996
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Very true mykee. It is too soon after the last foray into this topic. A quick read through on the last one will give a pretty good idea on everyone's stance.
I wonder though if bloods would taste like chicken.
__________________
Why are there braille dots on
the keypads at drive up ATMs?
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11-22-04, 05:03 PM
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#10
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Member
Join Date: Oct-2003
Location: Toronto, Ontario
Age: 42
Posts: 378
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Quote:
Originally posted by mykee
FYI; I would use an egg white and seasoned bread crumbs over a "Shake and Bake" type mix.
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LOL!! "Shake and Bake" .....ouch and yuck! Now my Christmas Dinner is ruined this year
-Adam
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11-22-04, 07:11 PM
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#11
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Member
Join Date: Mar-2002
Location: BC
Posts: 9,740
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Ewwww I'd use flour if was "breading" a Ball. Not blood. That's icky.
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11-22-04, 07:19 PM
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#12
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Member
Join Date: May-2003
Location: In a card board box
Age: 36
Posts: 333
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my bad breeding*************** but that would be a cool lookin snake a blood and a ball
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Juggalo Love
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11-22-04, 07:22 PM
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#13
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Member
Join Date: Aug-2002
Location: Manitoba
Posts: 4,971
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11-22-04, 08:42 PM
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#14
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Member
Join Date: Mar-2002
Location: BC
Posts: 9,740
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Blood Balls do look kinda neat. I'm against it, as my whole reason I started keeping reptiles was to observe and watch a wild animal. They fascinated me since I was 2 years old. So to start mixing and matching them is unnecessary in my eye. Morphs are cool, but they are at least a valid species.
To each their own. I don't preach.
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11-22-04, 09:17 PM
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#15
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Member
Join Date: May-2003
Location: In a card board box
Age: 36
Posts: 333
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those bloods balls are so clue i like interbreeding but i dont like breeding 2 tottaly diferent types of snakes lol like a corn snake and a burmese or something like that. I usto get blood pythons and ball pythons mixed up actually. If the too snakes are partly related yes if they arent no.
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